Pizza with Banana Crust

Start by cutting off both ends of the green bananas and peel them. 

Grate them using the smallest holes on the grater and transfer everything to a large bowl. 

Add the egg, the wheat flour, the salt, a pinch of black pepper and mix with your hands. 

In a skillet over medium heat, add a drizzle of vegetable oil and spread it with a brush. 

Add the mixture we prepared and spread it until flat. 

Cover the skillet and let it cook for 10 minutes.

After this time has passed, with the help of a plate, turn it over, cover again and let it cook on the other side for another 5 minutes.

Then, add the tomato sauce, the grated mozzarella cheese and the piece of smoked sausage cut into round slices.

Cover the skillet and let everything cook until the cheese melts completely.

Serve.