Different Stuffed Burger

Put the ground beef in a bowl, season it with one pinch of salt, one pinch of black pepper and mix until incorporated.  

Then split this meat in half, each part with 250g.  

Next, get a portion of ground beef, stretch it and place one strip of cheddar cheese on it.  

Roll it up, covering the cheese, close the edges and shape it into a log.  

Repeat the process with the other half of ground beef.  

Now, on a cutting board, place 5 bacon strips, then add the cheese-stuffed meat, roll it up and repeat the process.  

Next, in a large saucepan over medium-low heat, add the vegetable oil and heat it up.  

Add the meat rolls we prepared and let them fry until golden brown.  

Finally, put it in some bread of your choice, add ketchup, mustard and chopped onion to taste. 

Serve.