In a bowl, place the instant coffee and the brown sugar, mix lightly, add the water and whip well with a mixer until a creamy and firm mixture is formed. If you prefer, you can mix it with a whisk for 10 minutes.
In a glass, put the very cold milk and whip for a few minutes until a foam is formed.
To make the first coffee option, put milk in a glass, add some ice cubes and gently place the creamy coffee on top, with a spoon.
To make the second coffee option, pour milk in a glass, add a very full tablespoon of the creamy coffee, mix well until fully combined, and cover it with the milk foam.
Serve.
mariah 2 years ago
I like the idea