Hot Dog with Bacon and Pickle
Start by dipping the hot dog sausage into a glass filled with ketchup.Next, coat this sausage in the crushed cheddar-flavored snacks and wrap it in the slices of bacon.Then flatten the hot dog bun using a soda can.Next, add the slices of mozzarella cheese.Transfer it to an Air Fryer and add the hot dog sausage as well.Set it to 180° C (350° F) and let everything fry for 10 minutes.In a small bowl, add the mayonnaise, the mustard, the ketchup, the barbecue sauce, the honey, the black pepper, the garlic powder, the onion powder and mix everything very well until combined.After the bun and the sausage have finished frying, to assemble the dish, on the bun add the sauce we prepared, the sliced pickle and the hot dog sausage.Serve.
Ingredientes
- 1 Hot Dog Sausage
- Ketchup
- Crushed Cheddar-Flavored Snacks
- 4 Slices of Bacon
- 1 Hot Dog Bun
- 2 Slices of Mozzarella Cheese
Sauce
- 3 Tablespoons of Mayonnaise
- 1 Tablespoon of Mustard
- 1 Tablespoon of Ketchup
- 1 Tablespoon of Barbecue Sauce
- 1 Tablespoon of Honey
- 1 Pinch of Black Pepper
- 1 Teaspoon of Garlic Powder
- 1 Teaspoon of Onion Powder
- 1 Pickle
Modo de Fazer
Start by dipping the hot dog sausage into a glass filled with ketchup.
Next, coat this sausage in the crushed cheddar-flavored snacks and wrap it in the slices of bacon.
Then flatten the hot dog bun using a soda can.
Next, add the slices of mozzarella cheese.
Transfer it to an Air Fryer and add the hot dog sausage as well.
Set it to 180° C (350° F) and let everything fry for 10 minutes.
In a small bowl, add the mayonnaise, the mustard, the ketchup, the barbecue sauce, the honey, the black pepper, the garlic powder, the onion powder and mix everything very well until combined.
After the bun and the sausage have finished frying, to assemble the dish, on the bun add the sauce we prepared, the sliced pickle and the hot dog sausage.
Serve.
