Egg-Stuffed Bread Roll in the Air Fryer
Start by cutting the bread roll in half and flatten the soft inner part of the bread.Now, fill each half with 1 whole egg.Season with salt to taste, a pinch of black pepper and a pinch of sweet paprika.Place 1 slice of mozzarella cheese on each half.Finish by sprinkling oregano to taste.Transfer them to an Air fryer basket, fit the basket into the fryer, set it to 160° C (320° F) and fry for 10 minutes or until the cheese has melted and browned and the eggs are well -cooked.Serve.
Ingredientes
- 1 Bread Roll
- 2 Eggs
- Salt to Taste
- 1 Pinch of Black Pepper
- 1 Pinch of Sweet Paprika
- 2 Slices of Mozzarella Cheese
- Oregano to Taste
Modo de Fazer
Start by cutting the bread roll in half and flatten the soft inner part of the bread.
Now, fill each half with 1 whole egg.
Season with salt to taste, a pinch of black pepper and a pinch of sweet paprika.
Place 1 slice of mozzarella cheese on each half.
Finish by sprinkling oregano to taste.
Transfer them to an Air fryer basket, fit the basket into the fryer, set it to 160° C (320° F) and fry for 10 minutes or until the cheese has melted and browned and the eggs are well -cooked.
Serve.
