Different Homemade Burger
In a large skillet over medium heat filled with boiling water, add the milk breads and stir so they absorb the water.Remove them from the skillet, transfer them to a colander and mix everything very well until dissolved.In a large bowl, add the red onion chopped into small cubes, the sweet chili sauce, the salt, the black pepper, the sweet paprika, the garlic powder, the bread mixture, the ground beef, the breadcrumbs, the cornstarch, a generous drizzle of olive oil and mixNext, place a plastic bag over the lid of a medium-sized container.Add a handful of the meat mixture we prepared and press down firmly to form a burger patty.Repeat this process with the rest of the meat.In a large skillet over medium to low heat, add a drizzle of vegetable oil and let it heat up.Add the burger patties we prepared and fry them for 2 minutes.After this time has passed, flip them all over and add a slice of mozzarella cheese on top of each one.Cover the skillet and let everything fry for another 2 minutes.Now, to assemble the sandwich, spread mayonnaise to taste on the bottom of the bun, ketchup to taste and spread.Next, add 2 burger patties we prepared to each bun.Top with 2 slices of tomato, 3 pickle slices and close the sandwiches.Serve.
Ingredientes
- 4 Milk Breads
- 1 Red Onion
- 1 Tablespoon of Sweet Chili Sauce
- 1 Teaspoon of Salt
- ½ Teaspoon of Black Pepper
- 1 Teaspoon of Sweet Paprika
- 1 Teaspoon of Garlic Powder
- 500g of Ground Beef
- ½ Cup of Breadcrumbs
- 1 Tablespoon of Cornstarch
- Olive Oil
- Vegetable Oil
- 6 Slices of Mozzarella Cheese
- 3 Hamburger Buns
- Mayonnaise to Taste
- Ketchup to Taste
- 6 Tomato Slices
- 9 Pickle Slices
Modo de Fazer
In a large skillet over medium heat filled with boiling water, add the milk breads and stir so they absorb the water.
Remove them from the skillet, transfer them to a colander and mix everything very well until dissolved.
In a large bowl, add the red onion chopped into small cubes, the sweet chili sauce, the salt, the black pepper, the sweet paprika, the garlic powder, the bread mixture, the ground beef, the breadcrumbs, the cornstarch, a generous drizzle of olive oil and mix
Next, place a plastic bag over the lid of a medium-sized container.
Add a handful of the meat mixture we prepared and press down firmly to form a burger patty.
Repeat this process with the rest of the meat.
In a large skillet over medium to low heat, add a drizzle of vegetable oil and let it heat up.
Add the burger patties we prepared and fry them for 2 minutes.
After this time has passed, flip them all over and add a slice of mozzarella cheese on top of each one.
Cover the skillet and let everything fry for another 2 minutes.
Now, to assemble the sandwich, spread mayonnaise to taste on the bottom of the bun, ketchup to taste and spread.
Next, add 2 burger patties we prepared to each bun.
Top with 2 slices of tomato, 3 pickle slices and close the sandwiches.
Serve.
