Chocolate Cake with Fudge Sauce
Start by adding the milk chocolate to the rice while it’s cooking and stir everything very well until fully combined.Next, transfer this rice to a blender, add the sugar, the water, the eggs and blend everything very well until fully combined.Transfer this mixture to a large bowl, add the vegetable oil and mix to incorporate.Add the baking powder and mix once more.Pour this batter into a 22cm-diameter baking pan greased with butter and dusted with wheat flour.Take it to a preheated oven at 180° C (350° F) and bake for 40 minutes.In a large skillet over medium to low heat add the sweetened condensed milk, the butter, the milk chocolate and stir everything very well until the mixture is smooth and starts to pull away from the bottom of the skillet.Add the heavy cream and stir once more to incorporate.After the cake has baked, top it with the fudge sauce we prepared.Serve.
Ingredientes
- 150g of Milk Chocolate
- 3 Cups of Rice
- 1 Cup of Sugar (240ml)
- 200ml of Water
- 3 Eggs
- 80ml of Vegetable Oil
- 1 Tablespoon of Baking Powder
Fudge Sauce
- 395g of Sweetened Condensed Milk
- 1 Tablespoon of Unsalted Butter
- 80g of Milk Chocolate
- 200g of Heavy Cream
Modo de Fazer
Start by adding the milk chocolate to the rice while it’s cooking and stir everything very well until fully combined.
Next, transfer this rice to a blender, add the sugar, the water, the eggs and blend everything very well until fully combined.
Transfer this mixture to a large bowl, add the vegetable oil and mix to incorporate.
Add the baking powder and mix once more.
Pour this batter into a 22cm-diameter baking pan greased with butter and dusted with wheat flour.
Take it to a preheated oven at 180° C (350° F) and bake for 40 minutes.
In a large skillet over medium to low heat add the sweetened condensed milk, the butter, the milk chocolate and stir everything very well until the mixture is smooth and starts to pull away from the bottom of the skillet.
Add the heavy cream and stir once more to incorporate.
After the cake has baked, top it with the fudge sauce we prepared.
Serve.
