Beef Croquettes

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Ingredientes

2 Medium Potatoes
1kg of Ground Beef
1 Medium Carrot
½ Red Bell Pepper
1 Medium Onion
Parsley to Taste
2 Eggs
3 Garlic Cloves
1 Teaspoon of Salt
1 Generous Pinch of Black Pepper
1 Teaspoon of Sweet Paprika

Modo de Fazer

Start by grating the peeled potatoes.

Next, by hand, thoroughly squeeze the starchy liquid out of the potatoes, and set aside.

In a bowl, add the ground beef, the grated potatoes, the grated carrot, the red bell pepper chopped into small cubes, the grated onion, the chopped parsley, the eggs, the crushed garlic cloves, the salt, the black pepper and the sweet paprika, mix all these spices very well by hand until incorporated.

Now, get a portion of the meat and shape it into a ball, then gently flatten it, just like shown in the video.

Repeat this process until you’ve used up all the meat, I’ve made 10 croquettes with it.

Next, transfer all these meat croquettes to a baking sheet lined with nonstick baking paper.

And using a spoon, make superficial slits on each meat croquette.

Take them to a preheated oven at 200°C (400°F) and bake them for 40 minutes.

Serve.