Chicken Noodle Soup
Into a saucepan, add the chicken thighs and drumsticks, add enough water to cover them.Cover the saucepan and let it cook for 20 minutes.After this indicated time, take them out of the saucepan and let them cool down. Remove the skin and shred the chicken well.Into a saucepan, add the butter or margarine and let it melt, add the grated carrot, cook well then add the olive oil, the medium diced onion, and the crushed garlic cloves, mix it all together well.Add the wheat flour and water, mix well and let it all cook for 10 minutes.After this indicated time, add the chicken stock powder dissolved in 500ml of water, then add another 500ml of water, mix it all together very well, close saucepan and let it all cook for another 5 minutes.After this indicated time, add the vermicelli noodles and the chicken we’ve shredded, mix it all together again and let it cook for another 5 minutes.Then add the salt, black pepper, and parsley to taste, mix it all together again.Once that's done, help yourself.
Ingredientes
- 2 Chicken Thighs
- 2 Chicken Drumsticks
- 1 Teaspoon of Unsalted Butter or Margarine
- 1 Grated Medium Carrot
- 1 Tablespoon of Olive Oil
- ½ Medium Onion
- 2 Garlic Cloves
- 2 Tablespoons of Wheat Flour
- 200ml of Water
- Packet of Chicken Stock Powder (10g)
- 1 Cup of Vermicelli Noodles (240ml)
- 1 Teaspoon of Salt
- Generous Pinch of Black Pepper
- Parsley to taste
Modo de Fazer
Into a saucepan, add the chicken thighs and drumsticks, add enough water to cover them.
Cover the saucepan and let it cook for 20 minutes.
After this indicated time, take them out of the saucepan and let them cool down. Remove the skin and shred the chicken well.
Into a saucepan, add the butter or margarine and let it melt, add the grated carrot, cook well then add the olive oil, the medium diced onion, and the crushed garlic cloves, mix it all together well.
Add the wheat flour and water, mix well and let it all cook for 10 minutes.
After this indicated time, add the chicken stock powder dissolved in 500ml of water, then add another 500ml of water, mix it all together very well, close saucepan and let it all cook for another 5 minutes.
After this indicated time, add the vermicelli noodles and the chicken we’ve shredded, mix it all together again and let it cook for another 5 minutes.
Then add the salt, black pepper, and parsley to taste, mix it all together again.
Once that's done, help yourself.
