Easy Strawberry Cake

Start by adding the diced strawberries, the sugar and the lemon juice into a saucepan, mix very well, bring to medium-low heat and let it cook for 5 minutes, always stirring.The right cooking point is that in which strawberries have not broken down and a syrup was formed.Transfer the strawberries to a bowl and set aside.In a bowl, place the eggs and the sugar, mix well until combined. Add the oil and the milk, mix for another 2 minutes and set aside.Into another bowl, put the wheat flour, the baking powder and the vanilla essence, mix for 1 minute.Now transfer all this flour mixture to the bowl with the beaten eggs, mix well until combined.Transfer all this batter to a small rectangular baking mold greased with butter and flour.Finally, pour the strawberry sauce into the center of this batter, making a straight line with it.Bake in a preheated oven at 180°C (356°F) for 30 to 40 minutes.Note: Baking time may vary depending on the power of your oven.Sprinkle some icing sugar on top and serve.

Easy Strawberry Cake
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Ingredientes

  • 2 Eggs
  • 3 Tablespoons of Sugar
  • 60ml of Oil
  • 120ml of Milk
  • 2 Cups of Wheat Flour (240ml)
  • 1 Tablespoon of Baking Powder
  • 1 Pinch of Vanilla Essence

Strawberry Sauce

  • 200g of Diced Strawberries 
  • 1 ½ Tablespoons of Sugar
  • 1 Tablespoon of Squeezed Lemon Juice

Modo de Fazer

Start by adding the diced strawberries, the sugar and the lemon juice into a saucepan, mix very well, bring to medium-low heat and let it cook for 5 minutes, always stirring. 

The right cooking point is that in which strawberries have not broken down and a syrup was formed. 

Transfer the strawberries to a bowl and set aside.

In a bowl, place the eggs and the sugar, mix well until combined. Add the oil and the milk, mix for another 2 minutes and set aside.

Into another bowl, put the wheat flour, the baking powder and the vanilla essence, mix for 1 minute.

Now transfer all this flour mixture to the bowl with the beaten eggs, mix well until combined. 

Transfer all this batter to a small rectangular baking mold greased with butter and flour.

Finally, pour the strawberry sauce into the center of this batter, making a straight  line with it. 

Bake in a preheated oven at 180°C (356°F) for 30 to 40 minutes.

Note: Baking time may vary depending on the power of your oven.

Sprinkle some icing sugar on top and serve.

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