Easy Strawberry Cake
Start by adding the diced strawberries, the sugar and the lemon juice into a saucepan, mix very well, bring to medium-low heat and let it cook for 5 minutes, always stirring.The right cooking point is that in which strawberries have not broken down and a syrup was formed.Transfer the strawberries to a bowl and set aside.In a bowl, place the eggs and the sugar, mix well until combined. Add the oil and the milk, mix for another 2 minutes and set aside.Into another bowl, put the wheat flour, the baking powder and the vanilla essence, mix for 1 minute.Now transfer all this flour mixture to the bowl with the beaten eggs, mix well until combined.Transfer all this batter to a small rectangular baking mold greased with butter and flour.Finally, pour the strawberry sauce into the center of this batter, making a straight line with it.Bake in a preheated oven at 180°C (356°F) for 30 to 40 minutes.Note: Baking time may vary depending on the power of your oven.Sprinkle some icing sugar on top and serve.
Ingredientes
- 2 Eggs
- 3 Tablespoons of Sugar
- 60ml of Oil
- 120ml of Milk
- 2 Cups of Wheat Flour (240ml)
- 1 Tablespoon of Baking Powder
- 1 Pinch of Vanilla Essence
Strawberry Sauce
- 200g of Diced Strawberries
- 1 ½ Tablespoons of Sugar
- 1 Tablespoon of Squeezed Lemon Juice
Modo de Fazer
Start by adding the diced strawberries, the sugar and the lemon juice into a saucepan, mix very well, bring to medium-low heat and let it cook for 5 minutes, always stirring.
The right cooking point is that in which strawberries have not broken down and a syrup was formed.
Transfer the strawberries to a bowl and set aside.
In a bowl, place the eggs and the sugar, mix well until combined. Add the oil and the milk, mix for another 2 minutes and set aside.
Into another bowl, put the wheat flour, the baking powder and the vanilla essence, mix for 1 minute.
Now transfer all this flour mixture to the bowl with the beaten eggs, mix well until combined.
Transfer all this batter to a small rectangular baking mold greased with butter and flour.
Finally, pour the strawberry sauce into the center of this batter, making a straight line with it.
Bake in a preheated oven at 180°C (356°F) for 30 to 40 minutes.
Note: Baking time may vary depending on the power of your oven.
Sprinkle some icing sugar on top and serve.
