Potato Stick and Ketchup Fritters
In a large skillet over medium-low heat, start by adding the packets of shoestring potato sticks and fry for 1 minute.Add the ketchup and mix everything very well to combine.Next, add the heavy cream, the brown sugar, the salt, the black pepper and sauté for another 2 minutes.After this time has passed, add the red onion chopped into small cubes, the carrot also chopped into small cubes, green onions to taste and mix to combine.In another large skillet over medium to low heat, add a drizzle of olive oil and spread it out.Add the mixture we prepared using a tablespoon, shape it into small patties and fry until golden brown.Serve.
Ingredientes
- 2 Packets of Potato Sticks (100g Each)
- 150g of Ketchup
- 100g of Heavy Cream
- 1 Tablespoon of Brown Sugar
- 1 Teaspoon of Salt
- 1 Pinch of Black Pepper
- 1 Red Onion
- 1 Carrot
- Green Onions to Taste
- Olive Oil
Modo de Fazer
In a large skillet over medium-low heat, start by adding the packets of shoestring potato sticks and fry for 1 minute.
Add the ketchup and mix everything very well to combine.
Next, add the heavy cream, the brown sugar, the salt, the black pepper and sauté for another 2 minutes.
After this time has passed, add the red onion chopped into small cubes, the carrot also chopped into small cubes, green onions to taste and mix to combine.
In another large skillet over medium to low heat, add a drizzle of olive oil and spread it out.
Add the mixture we prepared using a tablespoon, shape it into small patties and fry until golden brown.
Serve.
Comentários1
Joseph Davis 7 days ago
Yummy
