Pancake with Egg and Turkey Breast
Start by adding the eggs and the salt in a bowl, mix well until dissolved.Add the milk and the wheat flour, mix until combined.In a skillet, add one drizzle of oil and spread very well.Place one small round dough cutter in the center of the skillet, turn on the heat to low power, and pour one whole egg into the cutter.Hold the cutter for a few seconds, then cover the skillet and let it fry for 2 minutes. After this indicated time, remove the egg and set aside.In another small skillet, add one drizzle of oil, spread it, add half of the batter we made, top it with one slice of turkey breast, then add the fried egg, another slice of turkey breast, and finally, pour in the rest of the batter.Cover the skillet and let it all fry for 2 minutes.After this indicated time, flip the pancake using another skillet, top it with the grated mozzarella cheese and the oregano.Cover the skillet again and let it all fry until the cheese has fully melted.Serve.
Ingredientes
- 2 Eggs
- 1 Teaspoon of Salt
- 1 ½ Cups of Milk (240ml Cup)
- 2 Cups of Wheat Flour
- +1 Egg
- 2 Slices of Turkey Breast
- 150g of Grated Mozzarella Cheese
- Oregano to Taste
Modo de Fazer
Start by adding the eggs and the salt in a bowl, mix well until dissolved.
Add the milk and the wheat flour, mix until combined.
In a skillet, add one drizzle of oil and spread very well.
Place one small round dough cutter in the center of the skillet, turn on the heat to low power, and pour one whole egg into the cutter.
Hold the cutter for a few seconds, then cover the skillet and let it fry for 2 minutes. After this indicated time, remove the egg and set aside.
In another small skillet, add one drizzle of oil, spread it, add half of the batter we made, top it with one slice of turkey breast, then add the fried egg, another slice of turkey breast, and finally, pour in the rest of the batter.
Cover the skillet and let it all fry for 2 minutes.
After this indicated time, flip the pancake using another skillet, top it with the grated mozzarella cheese and the oregano.
Cover the skillet again and let it all fry until the cheese has fully melted.
Serve.
