Into a bowl, place the chicken drumsticks and add the oil, salt, lemon pepper, black pepper, garlic powder, sweet paprika and baking powder, mix it all very well so that these spices can be absorbed into the drumsticks.
Now, into a large skillet, add the oil until it covers the bottom of the skillet.
When the oil is slightly hot, let the drumsticks fry for about 8 minutes. After this time, flip the drumsticks and also fry the other side.
After this indicated time, remove them from the oil and set them aside to drain on paper towel.
Now, into a large skillet, add the butter and stir it until fully melted, add the honey, chili sauce, Worcestershire sauce and vinegar, mix it all very well for 5 minutes.
Finally, pour the sauce all over the fried drumsticks.