Simple Cheese Balls

In a bowl, put the mozzarella cheese, the table cream, the sweet manioc starch and the salt, mix it all together very well with a spoon.When you can no longer mix with the spoon, set it aside and mix by hand.Mix it all together very well, until a smooth and uniform dough is formed.Then get a piece of dough and start rounding it into a ball by hand, repeat this process until you've used up all the dough.In a large baking sheet, put a drizzle of oil and with a brush, grease the entire bottom of this baking sheet. Then transfer all the balls to the baking sheet, leaving a 3cm distance between each ball.Bake in a preheated oven at 180°C (356°F) for 30 to 40 minutes.Our recipe is ready, you may now make some coffee and enjoy it.

Simple Cheese Balls
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Ingredientes

  • 200g of Grated Mozzarella Cheese
  • 1 Pack of Table Cream (200g)
  • 325g of Sweet Manioc Starch
  • ½ Teaspoon of Salt
  • Oil for Greasing

Modo de Fazer

In a bowl, put the mozzarella cheese, the table cream, the sweet manioc starch and the salt, mix it all together very well with a spoon. 

When you can no longer mix with the spoon, set it aside and mix by hand.

Mix it all together very well, until a smooth and uniform dough is formed.

Then get a piece of dough and start rounding it into a ball by hand, repeat this process until you've used up all the dough. 

In a large baking sheet, put a drizzle of oil and with a brush, grease the entire bottom of this baking sheet. Then  transfer all the balls to the baking sheet, leaving a 3cm distance between each ball.

Bake in a preheated oven at 180°C (356°F) for 30 to 40 minutes.

Our recipe is ready, you may now make some coffee and enjoy it. 

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