Mac and Cheese Stuffed Meatloaf

Start by placing the ground beef on a large sheet of aluminum foil.Then, shape the meat into an oval shape and make a hole in its center.Add the cooked macaroni and the milk.Season with a pinch of salt, a pinch of black pepper and a pinch of fine herbs.Add the grated cheddar cheese, the grated mozzarella cheese, the cheddar cheese sticks and close the meat by covering all the filling.Season the meat with the sachets of meat seasoning and with salt to taste.Then, wrap everything in aluminum foil and transfer to a large baking sheet.Take to a preheated oven at 180° C (350° F) and bake for 1 hour.Serve.

Mac and Cheese Stuffed Meatloaf
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Ingredientes

  • 1½ kg of Ground Beef
  • 250g of Cooked Macaroni
  • 50ml of Milk
  • 1 Pinch of Salt
  • 1 Pinch of Black Pepper
  • 1 Pinch of Fine Herbs
  • 100g of Grated Cheddar Cheese
  • 100g of Grated Mozzarella Cheese
  • 200g of Cheddar Cheese Sticks 

Meat Seasoning

  • 2 Sachets of Meat Seasoning 
  • Salt to Taste

Modo de Fazer

Start by placing the ground beef on a large sheet of aluminum foil.

Then, shape the meat into an oval shape and make a hole in its center.

Add the cooked macaroni and the milk. 

Season with a pinch of salt, a pinch of black pepper and a pinch of fine herbs. 

Add the grated cheddar cheese, the grated mozzarella cheese, the cheddar cheese sticks and close the meat by covering all the filling.

Season the meat with the sachets of meat seasoning and with salt to taste. 

Then, wrap everything in aluminum foil and transfer to a large baking sheet. 

Take to a preheated oven at 180° C (350° F) and bake for 1 hour.

Serve.

Comentários1

Avaliar:

Anne 6 days ago

What is meat seasoning? Is that a brand or ??

That Recipe 6 days ago

The supermarket sells ready-made seasoning packets for meat

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