Different Pork Ribs

Start by cutting the pork ribs into small pieces.In a skillet over medium heat, add a drizzle of olive oil.Add the pieces of ribs we cut earlier.Season them with the salt, a pinch of black pepper, the garlic powder, the onion powder and stir until combined.Let this meat fry on both sides until golden brown and set aside.In another skillet over medium-low heat, add the butter and stir it until melted.Add the grated garlic cloves and fry until slightly golden brown.Next, add the ketchup, the white vinegar, the mustard, the soy sauce, the brown sugar and mix it up.Now, on a sheet of aluminum foil, add the onions cut into slices and the fried pork ribs.Using a brush, spread the sauce we made all over the ribs, covering them.Fold the foil, transfer everything to a skillet over medium heat and let it all cook for 15 minutes.After this time has passed, cut the foil in half.Serve.

Different Pork Ribs
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Ingredientes

  • 700g of Pork Ribs
  • Olive Oil
  • 1 Teaspoon of Salt
  • 1 Pinch of Black Pepper
  • 1 Teaspoon of Garlic Powder
  • 1 Teaspoon of Onion Powder

Sauce

  • 1 Tablespoon of Unsalted Butter
  • 4 Garlic Cloves
  • 100g of Ketchup
  • 2 Tablespoons of White Vinegar
  • 1 Tablespoon of Mustard
  • 1 Tablespoon of Soy Sauce
  • 2 Tablespoons of Brown Sugar
  • Aluminum Foil 
  • 2 Red Onions

Modo de Fazer

Start by cutting the pork ribs into small pieces.

In a skillet over medium heat, add a drizzle of olive oil. 

Add the pieces of ribs we cut earlier. 

Season them with the salt, a pinch of black pepper, the garlic powder, the onion powder and stir until combined. 

Let this meat fry on both sides until golden brown and set aside. 

In another skillet over medium-low heat, add the butter and stir it until melted.

Add the grated garlic cloves and fry until slightly golden brown. 

Next, add the ketchup, the white vinegar, the mustard, the soy sauce, the brown sugar and mix it up. 

Now, on a sheet of aluminum foil, add the onions cut into slices and the fried pork ribs. 

Using a brush, spread the sauce we made all over the ribs, covering them.

Fold the foil, transfer everything to a skillet over medium heat and let it all cook for 15 minutes.

After this time has passed, cut the foil in half. 

Serve.

Comentários1

Avaliar:

Wendy Zhang 4 months ago

It looks good

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