Chocolate Milk Powder Dessert

Into a blender, add the table cream, the condensed milk, the milk and the milk powder, blend for 5 minutes.After this indicated time, hydrate the packet of colorless unflavored gelatin powder according to the instructions on the package and pour it in the blender, let it all blend for 2 minutes.Then equally distribute this mixture between 6 disposable cups, half-filling them, and take them to the fridge. Let them chill there for at least 1 hour.Meanwhile, into the blender again, add the table cream, the condensed milk, the milk and the cocoa powder, blend all the ingredients very well until combined.Hydrate the other packet of colorless unflavored gelatin powder and pour it in the blender, let it all blend for 2 minutes.After that, equally distribute the chocolate mixture between the cups.Take them back to the fridge and let them chill for at least 2 hours.Serve.

Chocolate Milk Powder Dessert
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Ingredientes

1 Pack of Table Cream (200g)

1 Pack of Condensed Milk (395g)

1 Cup of Milk

1 Cup of Milk Powder

1 Packet of Colorless Unflavored Gelatin Powder (12g)

6 Disposable Cups

Chocolate

1 Pack of Table Cream (200g)

1 Pack of Condensed Milk (395g)

1 Cup of Milk

1 Cup of Cocoa Powder

1 Packet of Colorless Unflavored Gelatin Powder (12g)

Modo de Fazer

Into a blender, add the table cream, the condensed milk, the milk and the milk powder, blend for 5 minutes. 

After this indicated time, hydrate the packet of colorless unflavored gelatin powder according to the instructions on the package and pour it in the blender, let it all blend for 2 minutes. 

Then equally distribute this mixture between 6 disposable cups, half-filling them, and take them to the fridge. Let them chill there for at least 1 hour. 

Meanwhile, into the blender again, add the table cream, the condensed milk, the milk and the cocoa powder, blend all the ingredients very well until combined. 

Hydrate the other packet of colorless unflavored gelatin powder and pour it in the blender, let it all blend for 2 minutes. 

After that, equally distribute the chocolate mixture between the cups. 

Take them back to the fridge and let them chill for at least 2 hours. 

Serve.

Comentários2

Avaliar:

Adeyemo shanumi Felicia 7 months ago

nice one, I love chocolate

Brianna Baker 7 months ago

Maravilhosa

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