Banana Buns
In a large bowl, add the wheat flour, the sugar, the salt, the dry yeast powder and mix everything very well.Add the milk, the eggs, the melted unsalted butter, the vanilla essence and mix.When you can no longer mix with the spoon, start mixing with your hands and knead until you have a smooth, uniform dough.Cover the bowl with plastic wrap and let the dough rise for 30 minutes.In a medium bowl, add the bananas cut into smaller pieces.Add the sugar, the lime juice and mash everything until combined.After the dough has risen and doubled in size, take a handful of it and shape it into a ball.Transfer it to a countertop and stretch it out into a rectangular shape.Then, add 1 teaspoon of the banana mixture we prepared, roll up the dough and shape it like shown in the video.Repeat this process with all the dough.Transfer to a large baking tray, add condensed milk to taste over everything.Take to a preheated oven at 180° C (350° F) and bake for 25 minutes.Serve.
Ingredientes
- 460g of Wheat Flour
- 3 Tablespoons of Granulated Sugar
- ½ Teaspoon of Salt
- 5g of Dry Yeast Powder
- 250ml of Milk
- 2 Eggs
- 2 Tablespoons of Melted Unsalted Butter
- 1 Teaspoon of Vanilla Essence
Bananas
- 2 Bananas
- 1 Tablespoon of Granulated Sugar
- Juice of 1 Lime
- Condensed Milk to Taste
Modo de Fazer
In a large bowl, add the wheat flour, the sugar, the salt, the dry yeast powder and mix everything very well.
Add the milk, the eggs, the melted unsalted butter, the vanilla essence and mix.
When you can no longer mix with the spoon, start mixing with your hands and knead until you have a smooth, uniform dough.
Cover the bowl with plastic wrap and let the dough rise for 30 minutes.
In a medium bowl, add the bananas cut into smaller pieces.
Add the sugar, the lime juice and mash everything until combined.
After the dough has risen and doubled in size, take a handful of it and shape it into a ball.
Transfer it to a countertop and stretch it out into a rectangular shape.
Then, add 1 teaspoon of the banana mixture we prepared, roll up the dough and shape it like shown in the video.
Repeat this process with all the dough.
Transfer to a large baking tray, add condensed milk to taste over everything.
Take to a preheated oven at 180° C (350° F) and bake for 25 minutes.
Serve.
