Tortilla Croissant
Start by pressing the ground beef into the plastic bottle with the top cut off and a hole at the bottom.Next, cut the meat that comes out with scissors to form a meatball.Repeat this process with all the meat.Next, place one of these meatballs on top of a slice of wheat tortilla and spread it evenly across the surface.Add a slice of cheddar cheese, a strip of hot dog sausage and roll it up.Repeat this process with 7 more tortillas.Transfer them to a large baking tray and brush a mixture of one egg yolk with one tablespoon of heavy cream over everything.Place it in a preheated oven at 180 ° C (350° F) and bake for 15 minutes.In a small bowl, add the mayonnaise, the ketchup, the mustard, the barbecue sauce, the honey, the black pepper, the garlic powder, the onion powder and mix everything very well until combined.To prepare the meat we used, in a large bowl, add the ground beef.Season with the salt, the black pepper, the sweet paprika, the garlic powder, the onion powder and mix everything very well with your hands to incorporate.Serve with the sauce we prepared.
Ingredientes
- 500g of Ground Beef
- 1 Plastic Bottle
- 8 Slices of Wheat Tortillas
- 8 Slices of Cheddar Cheese
- 8 Strips of Hot Dog Sausage
- 1 Egg Yolk
- 1 Tablespoon of Heavy Cream
Sauce
- 3 Tablespoons of Mayonnaise
- 1 Teaspoon of Ketchup
- 1 Tablespoon of Mustard
- 1 Tablespoon of Barbecue Sauce
- 2 Tablespoons of Honey
- 1 Pinch of Black Pepper
- 1 Teaspoon of Garlic Powder
- 1 Teaspoon of Onion Powder
Meat Preparation
- 1 Teaspoon of Salt
- 1 Pinch of Black Pepper
- 1 Teaspoon of Sweet Paprika
- 1 Teaspoon of Garlic Powder
- 1 Teaspoon of Onion Powder
Modo de Fazer
Start by pressing the ground beef into the plastic bottle with the top cut off and a hole at the bottom.
Next, cut the meat that comes out with scissors to form a meatball.
Repeat this process with all the meat.
Next, place one of these meatballs on top of a slice of wheat tortilla and spread it evenly across the surface.
Add a slice of cheddar cheese, a strip of hot dog sausage and roll it up.
Repeat this process with 7 more tortillas.
Transfer them to a large baking tray and brush a mixture of one egg yolk with one tablespoon of heavy cream over everything.
Place it in a preheated oven at 180 ° C (350° F) and bake for 15 minutes.
In a small bowl, add the mayonnaise, the ketchup, the mustard, the barbecue sauce, the honey, the black pepper, the garlic powder, the onion powder and mix everything very well until combined.
To prepare the meat we used, in a large bowl, add the ground beef.
Season with the salt, the black pepper, the sweet paprika, the garlic powder, the onion powder and mix everything very well with your hands to incorporate.
Serve with the sauce we prepared.
