Creamy Corn Cake
Into a blender, add all the ingredients except for the baking powder, blend very well, add the baking powder and mix with a spatula until all the baking powder has dissolved (blender off).Grease a baking tin with butter and cornmeal and pour the mixture.Bake in a preheated oven at 200°C (392°F) for 60 to 75 minutes.
Ingredientes
- 4 Eggs
- 2 Tablespoons of Butter (or Margarine)
- 3 Tablespoons of Wheat Flour
- 1 Can of Sweet Corn
- 2 Cups of Sugar
- 1 Cup of Cornmeal
- 50g of Grated Parmesan
- 1 Liter of Milk
- 1 Tablespoon of Baking Powder
Modo de Fazer
Into a blender, add all the ingredients except for the baking powder, blend very well, add the baking powder and mix with a spatula until all the baking powder has dissolved (blender off).
Grease a baking tin with butter and cornmeal and pour the mixture.
Bake in a preheated oven at 200°C (392°F) for 60 to 75 minutes.
