Bacon Appetizers
Start by cutting the bacon slices in half and set aside half of these slices.In a medium bowl, add the cream cheese.Season with the salt, the black pepper, the garlic powder, parsley to taste and mix everything very well until combined.Then add one teaspoon of this mixture we prepared on top of each bacon slice we set aside.Add one salt cracker on top of each one, +1 teaspoon of the creamy mixture and one slice of green pepper.Next, cover with the other half of the bacon slices and insert an appetizer toothpick into each one.To season, add the garlic powder, the onion powder and the curry powder, all to taste.Place them in an Air Fryer, set it to 180° C (350° F), and let them fry for 15 minutes.In a mixer, add the mint leaves, the mayonnaise, the heavy cream, the honey, the olive oil, the salt, the black pepper, the garlic powder, the onion powder and blend everything very well until combined.Serve.
Ingredientes
- 200g of Sliced Bacon
- 300g of Cream Cheese
- 1 Teaspoon of Salt
- 1 Pinch of Black Pepper
- 1 Teaspoon of Garlic Powder
- Parsley to Taste
- Salt Crackers
- Green Pepper to Taste
- Toothpicks (for Appetizers)
- Garlic Powder to Taste
- Onion Powder to Taste
- Curry Powder to Taste
Sauce
- 40g of Mint Leaves
- 3 Tablespoons of Mayonnaise
- 3 Tablespoons of Heavy Cream
- 1 Tablespoon of Honey
- 1 Tablespoon of Olive Oil
- 1 Pinch of Salt
- 1 Pinch of Black Pepper
- 1 Teaspoon of Garlic Powder
- 1 Teaspoon of Onion Powder
Modo de Fazer
Start by cutting the bacon slices in half and set aside half of these slices.
In a medium bowl, add the cream cheese.
Season with the salt, the black pepper, the garlic powder, parsley to taste and mix everything very well until combined.
Then add one teaspoon of this mixture we prepared on top of each bacon slice we set aside.
Add one salt cracker on top of each one, +1 teaspoon of the creamy mixture and one slice of green pepper.
Next, cover with the other half of the bacon slices and insert an appetizer toothpick into each one.
To season, add the garlic powder, the onion powder and the curry powder, all to taste.
Place them in an Air Fryer, set it to 180° C (350° F), and let them fry for 15 minutes.
In a mixer, add the mint leaves, the mayonnaise, the heavy cream, the honey, the olive oil, the salt, the black pepper, the garlic powder, the onion powder and blend everything very well until combined.
Serve.
