Seared Steak with Rosemary
In a medium saucepan with boiling water, add the garlic cloves, the rosemary, the dried parsley, the salt, the beef steak and let it all cook for 10 minutes.After this time has passed, transfer the steak to a cutting board lined with a sheet of paper towel and dry it very well.Season on both sides with a pinch of salt and a pinch of black pepper,In a skillet over medium heat, add a generous drizzle of olive oil.Add the cooked steak we prepared earlier and fry on both sides until golden brown.Serve it with a sauce of your choice.
Ingredientes
- 4 Garlic Cloves
- 1 Tablespoon of Rosemary
- 1 Teaspoon of Dried Parsley
- 1 Tablespoon of Salt
- 1 Beef Steak (300g)
- 1 Pinch of Salt
- 1 Pinch of Black Pepper
- Olive Oil
Modo de Fazer
In a medium saucepan with boiling water, add the garlic cloves, the rosemary, the dried parsley, the salt, the beef steak and let it all cook for 10 minutes.
After this time has passed, transfer the steak to a cutting board lined with a sheet of paper towel and dry it very well.
Season on both sides with a pinch of salt and a pinch of black pepper,
In a skillet over medium heat, add a generous drizzle of olive oil.
Add the cooked steak we prepared earlier and fry on both sides until golden brown.
Serve it with a sauce of your choice.
Comentários2
Paker 5 months ago
Wonderful recipe
Sandile Mchunu 6 months ago
what about the sauce recipe?
That Recipe 6 months ago
The sauce can be whatever you prefer
