Chicken Fritters with Garlic
Start by inserting the garlic cloves skewered on toothpicks into the chicken breast.Transfer it to an upside-down sieve set in a pan with boiling water and let it cook for 10 minutes.After this time has passed, remove all the garlic and cut the chicken into smaller pieces.Transfer them to a bottle with the top cut off.Add the grated mozzarella cheese, the grated cheddar cheese, parsley to taste, the mayonnaise and the wheat flour.Season with the salt, the black pepper, the garlic powder, the onion powder and mix everything very well until combined.Cover with the plastic wrap.Place it in the freezer and let it freeze for at least 3 hours.After this time has passed, cut it into strips and remove the plastic from the bottle.Add enough vegetable oil to cover the bottom of a large skillet over medium to low heat and let it heat up.Next, add the chicken patties we prepared and fry them until golden brown.Serve.
Ingredientes
- 100g of Garlic Cloves
- Appetizer Sticks
- 1 Chicken Breast
- 1 Plastic Bottle
- 100g of Grated Mozzarella Cheese
- 100g of Grated Cheddar Cheese
- Parsley to Taste
- 3 Tablespoons of Mayonnaise
- 3 Tablespoons of Wheat Flour
- 1 Teaspoon of Salt
- 1 Pinch of Black Pepper
- 1 Teaspoon of Garlic Powder
- 1 Teaspoon of Onion Powder
- Plastic Wrap
- Vegetable Oil
Modo de Fazer
Start by inserting the garlic cloves skewered on toothpicks into the chicken breast.
Transfer it to an upside-down sieve set in a pan with boiling water and let it cook for 10 minutes.
After this time has passed, remove all the garlic and cut the chicken into smaller pieces.
Transfer them to a bottle with the top cut off.
Add the grated mozzarella cheese, the grated cheddar cheese, parsley to taste, the mayonnaise and the wheat flour.
Season with the salt, the black pepper, the garlic powder, the onion powder and mix everything very well until combined.
Cover with the plastic wrap.
Place it in the freezer and let it freeze for at least 3 hours.
After this time has passed, cut it into strips and remove the plastic from the bottle.
Add enough vegetable oil to cover the bottom of a large skillet over medium to low heat and let it heat up.
Next, add the chicken patties we prepared and fry them until golden brown.
Serve.
