Creamy Christmas Dessert
Into a bowl or glass dish, add the condensed milk, the packs of table cream and the passion fruit juice powder. Mix very well until combined and set aside.Into a pan, add the table cream and the chocolate powder of your choice, turn the heat on medium, mix until it thickens. When it starts to thicken, add the butter and stir until melted.Turn off the heat and pour the chocolate topping over the passion fruit mixture.Take it to the fridge and let it chill for at least 2 hours.Serve.
Ingredientes
- 1 Pack of Condensed Milk (395g)
- 2 Packs of Table Cream (200g each)
- 1 Packet of Passion Fruit Juice Powder (25g)
Topping
- 1 Pack of Table Cream (200g each)
- 4 Tablespoons of Chocolate Powder
- ½ Tablespoon of Butter
Modo de Fazer
Into a bowl or glass dish, add the condensed milk, the packs of table cream and the passion fruit juice powder. Mix very well until combined and set aside.
Into a pan, add the table cream and the chocolate powder of your choice, turn the heat on medium, mix until it thickens. When it starts to thicken, add the butter and stir until melted.
Turn off the heat and pour the chocolate topping over the passion fruit mixture.
Take it to the fridge and let it chill for at least 2 hours.
Serve.
