Chicken Pie with Vegetables
Start by placing the chicken on a grater inside a pan over medium heat filled with boiling water and let it cook for 10 minutes.After this time has passed, remove the chicken from the heat and cut into smaller pieces.Transfer everything to a large bowl, add the boiled eggs cut into smaller pieces, the red bell pepper cut into strips, the grated mozzarella cheese, the mayonnaise, the eggs and green onions to taste.Season with the salt, the black pepper, the sweet paprika, the chimichurri and mix everything very well until fully combined.Transfer everything to a baking tray greased with vegetable oil and spread it out evenly.Place in a preheated oven at 180° C (350° F) and bake for 35 minutes.Serve.
Ingredientes
- 300g of Chicken Breast Fillets
- 3 Hard-Boiled Eggs
- 1 Red Bell Pepper
- 100g of Grated Mozzarella Cheese
- 100g of Mayonnaise
- 2 Eggs
- Green Onions to Taste
- 1 Pinch of Black Pepper
- 1 Teaspoon of Sweet Paprika
- 1 Teaspoon of Chimichurri
- Vegetable Oil
Modo de Fazer
Start by placing the chicken on a grater inside a pan over medium heat filled with boiling water and let it cook for 10 minutes.
After this time has passed, remove the chicken from the heat and cut into smaller pieces.
Transfer everything to a large bowl, add the boiled eggs cut into smaller pieces, the red bell pepper cut into strips, the grated mozzarella cheese, the mayonnaise, the eggs and green onions to taste.
Season with the salt, the black pepper, the sweet paprika, the chimichurri and mix everything very well until fully combined.
Transfer everything to a baking tray greased with vegetable oil and spread it out evenly.
Place in a preheated oven at 180° C (350° F) and bake for 35 minutes.
Serve.
